Chef - Cuisine knives
CCJ04 - Unagisaki knife
Total length: 34 cm
Blade length: 20 cm
Blade width: 4,5 cm
Thickness: 4 mm
Handle: wenge wood, bronze, tatanka horn, deer horn
Pommel: bronze
Steel: N690
Hardness: 60 HRC
PRICE:
EURO
(sheath or base:
EURO)
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